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Brazil

Markets

Marfrig Beef maintains lasting relationships with the cattle producers and other business partners that help it put food on consumers' tables. These relationships are based on transparency and the high quality of the meat and cuts, which is recognized by prominent restaurants.

In addition to serving the domestic market, Marfrig's units are certified to export to countries in the Americas, Asia, Middle East, European Union and other markets with which Brazil maintains trade agreements.

 

Programs

Angus Marfrig

Promoting Marfrig Angus | Program that works to promote artificial insemination and crossbreeding of the Angus and Brangus breeds. Marfrig Beef offers awards for cattle weight, which helps to ensure the acquisition of high-quality raw materials. Five Brazilian states participate in the initiative: São Paulo, Minas Gerais, Goiás, Mato Grosso and Mato Grosso do Sul.


Marfrig Angus Bonus

 
Animal Standards
Breed Angus and Angus Crosses
Blood Profile Minimum 50% Angus
Age All deciduous teeth in place / steer and cows – up to 4 teeth
Minimum Weight 225 kg carcass for males (15 @) - 195 kg carcass for females (13 @)
Finishing Class Median – minimum
 
 
Angus Bonuses for Central Brazil (SP/GO/MT/MS), effective June 25, 2015
Sex Category / Phase Minimum Weight Marfrig – Bonus
Uniform Median Scarce
Male All deciduous teeth in place
Castrated with up to two teeth
240 kg 7% 5% CEPEA
225 to 239 kg 6% 5%
Outside of above categories 0% 0%
Female Up to four teeth 240 Kg Cattle @ + 6% Cattle @ + 4% CEPEA / Cow
225 to 239 kg Cattle @ + 6% Cattle @ + 4%
195 to 224.9 kg Cattle @ Cattle @ + 3%
Outside of above categories 0% 0%
Base Price: CEPEA Price in Animal's Market of Origin

Natural Nelore Quality

Awards

MARFRIG RIO GRANDE DO SUL AWARDS Rules %
Maturity Up to 4 teeth ( Angus, Hereford and their crossbreeds)  1,5%
     
Low Weight For animals with weight below the levels described below, exclude the other awards 0,0%
     
Weight Males 210kg to 245kg  /  Females 200kg to 235kg  0,8%
     
Weight 1 Males over 246kg  /  Females over 236kg  1,2%
     
Fat Finishing Fat Class 3 or above 1,5%
     
Traced Europe 2,5%
     
Hilton Hilton 1,0%
     
Pampa biome  Aliança Del Pastizal 1,0%
     

* The rules do not apply to bulls or dairy breeds.

RULES

* All awards are over the base price.
* The above table is cumulative, except weights.
* For animals that do not reach Class 3, the other awards are excluded, except trace with Weight Class 1 with at least Finishing Class 2.
* Awards for finishing and valid weight for bulls with up to 6 teeth and cows up to 4 teeth.
* Fat Class 1 (absent) eliminates the other awards.

Contacts

Mineiros (GO)

Tel: +55 (64) 3672-7300

 

Bataguassu (MS)

Tel: +55 (67) 3541-4400

 

Paranatinga (MT)

Tel: +55 (66) 3573-3800

 

Tangará da Serra (MT)

Tel: +55 (65) 3311-3800

 

Tucumã (PA)

Tel: +55 (94) 3433-3868

 

Chupinguaia (RO)

Tel: +55 (69) 3346-1800

 

Bagé (RS)

Tel: +55 (53) 3240-5700

 

São Gabriel (RS)

Tel: +55 (55) 3237-2900

 

Promissão (SP)

Tel: +55 (14) 3543-9292